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Registered fungicide products covering cereals, horticulture and field crops — multi-site and systemic modes of action for resistance management.
Crops
Disease
Azoxystrobin 800 g/kg
0.2–0.3 kg per hectare
Used across Grapes, Tomato.
Positioned for Bacterial blight, Leaf spots, Powdery mildew.
Cyprodinil 375 g/kg + Fludioxonil 250 g/kg
0.8–1.0 kg per hectare
Used across Grapes, Strawberry, Tomato.
Positioned for Botrytis (grey mold).
