Foliar and soil crop nutrition products — chelated micronutrients and biostimulants that support yield and abiotic stress tolerance.
Primary Film-Forming Polymer 20%; Mineral Physical Reflectant (Kaolin, Al₂Si₂O₅(OH)₄) 50%; Auxiliary Humectant 5%; Non-ionic Penetrant/Surfactant 1%
1–2 litres per hectare; or 0.10–0.20% v/v in spray solution
Used across Cabbage.
Supports Stress tolerance.
Ascophyllum nodosum Seaweed Extract 200 g/L; Amino Acids (free-form + peptide-based) 100 g/L; Fulvic Acid 50 g/L; Organic Matter ≥150 g/L
1–2 litres per hectare foliar; 2–4 litres per hectare soil drench or fertigation
Used across Cabbage.
Supports Stress tolerance.
Calcium (Ca²⁺), Boron (B) as Disodium Octaborate Tetrahydrate (Na₂B₈O₁₃ · 4H₂O), Sugar Alcohol Complex
2–3 litres per hectare per application
Used across Apple, Avocado, Capsicum (sweet pepper), Chili pepper, Cucumber, and other listed crops.
Supports Fruit quality, Fruit set.
Potassium (K₂O) 350 g/L; Phosphorus (P₂O₅) 150 g/L; Organic Carbon (C) 50 g/L; Amino Acids 100 g/L; Ascophyllum nodosum Seaweed Extract 100 g/L
2–4 litres per hectare foliar; 3–5 litres per hectare for fertigation
Used across Apple, Avocado, Capsicum (sweet pepper), Chili pepper, Grapes, and other listed crops.
Supports Fruit set, Fruit size.
Fe³⁺-EDDHA 6% [Iron(III) as Ethylenediamine-N,N'-bis(2-hydroxyphenylacetic acid)]; 5.0% ortho-ortho isomer (highest stability constant for high-pH soils up to pH 9.5)
2–5 kg per hectare soil application; 0.5–1.0 kg per hectare foliar spray
Used across Apple, Avocado, Capsicum (sweet pepper), Chili pepper, Grapes, and other listed crops.
Supports Vegetative growth.
Phosphorus (P₂O₅) 300 g/L; Potassium (K₂O) 40 g/L; Boron (B) + Zinc (Zn²⁺) 20 g/L (chelated); Sugar Alcohols (Polyols) 100 g/L; Ascophyllum nodosum Seaweed Extract 100 g/L; Polymer Adjuvant Matrix (film-formers, humectants, penetrants)
1–2 litres per hectare per application
Used across Avocado, Capsicum (sweet pepper), Chili pepper, Cotton, Dry beans, and other listed crops.
Supports Flower initiation, Fruit set.
